Apple varieties that are great for making both hard and sweet cider. The best cider is generally made by mixing the juice of several varieties together.

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Cider Apple Scionwood

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Bramleys Seedling Apple Scionwood

This classic English heirloom makes a large, spreading long ...

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Geneva Crab(Red Flesh) Apple Scionwood

A medium size dark red crabapple with a tart flavor very ...

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Saint Edmunds Pippin Apple Scionwood

This classic English russet variety is closely related to ...

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Swaar Apple Scionwood

This old American heirloom is considered one of the finest ...

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Wickson Crab Apple Scionwood

A large crab apple that is perfect for making cider with ...

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